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N0024426Q0063
Response Deadline
Jul 28, 2026, 6:00 PM(PDT)13 days
Eligibility
Contract Type
Combined Synopsis/Solicitation
This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in Federal Acquisition Regulation (FAR) Part 12, “Acquisition of Commercial Products Commercial Services”, as supplemented with additional information included in this notice. This announcement constitutes the only solicitation; Request for Quotation is being requested, and a written solicitation document will not be issued.
The solicitation number N00244-26-Q-0063 is being issued as a Request for Quote (RFQ). RFQ N00244-26-Q-0063 shall be used to reference any written quote provided under this solicitation. The solicitation document and incorporated provisions and clauses are those in effect through Federal Acquisition Circular (FAC) 2026-01 published in the Federal Register on March 13, 2026. The clauses may be accessed in full text at these addresses: https://www.acquisition.gov.
This is a 100% Small Business Set-Aside competition requirement. The North American Industry Classification System (NAICS) code for this project is 333415 with a size standard of 1,250 (# of employees).
All interested companies shall provide a quotation for the Grab-N-Go Food Service Equipment and Installation in accordance with the statement of work (SOW).
Site Visit: 22 July 2026 at 10:00 AM (PDT)
Location: Naval Base Point Loma SUBASE Galley
Primary POC Name: CSCS Simpkins Phone: 360-540-0254 Email: donald.e.simpkins.mil@us.navy.mil
Secondary POC Name: CSC Bowie Phone: 254-432-9660 Email: gerald.a.bowie.mil@us.navy.mil
This combined synopsis/solicitation will close at 11:00 AM (PDT) on 28 JULY 2026. Submit vendor quote to the Contract Specialist, Ms. Elisa Allison, via email to the address elisa.r.allison.civ@us.navy.mil and stating - SOLICITATION N00244-26-Q-0063 NBPL Grab N Go.
Questions on this solicitation shall be submitted to the Contract Specialist via email. The Government will attempt to answer all questions in timely manner and will be made available publicly. However, question(s) submitted near the solicitation closing date may not provide sufficient time for the Government to respond. Therefore, quoters are hereby directed to submit question(s) no later than 11:00 AM (PDT) on 24 JULY 2026. QUESTIONS AND CONCERNS REGARDING THIS SOLICITATION HAVE TO BE SUBMITTED VIA EMAIL. ANSWERS FOR THIS SOLICITATION WILL BE PROVIDED IN THE FORM OF AN AMENDMENT TO THIS SOLICITATION.
Elisa Allison
DEPT OF DEFENSE
DEPT OF THE NAVY
NAVSUP
NAVSUP GLOBAL LOGISTICS SUPPORT
NAVSUP FLC SAN DIEGO
NAVSUP FLT LOG CTR SAN DIEGO
NAVSUP FLT LOG CTR SAN DIEGO
3985 CUMMINGS ROAD BLDG 116
SAN DIEGO, CA, 92136
NAICS
Air-Conditioning and Warm Air Heating Equipment and Commercial and Industrial Refrigeration Equipment Manufacturing
PSC
FOOD COOKING, BAKING, AND SERVING EQUIPMENT
Set-Aside
Total Small Business Set-Aside (FAR 19.5)